Pork Ribs

Pork Ribs are a cut of pork popular in Western and Asian cuisines. The ribcage of a domestic pig, meat and bones together, is cut into usable pieces, prepared by smoking, grilling, or baking – usually with a sauce, often barbecue – and then served.
 
Note:
Price is per kilo and depending on the cut it may vary by few grams. For more information and special cut request, send us a chat!